🫙 From the Spice Rack
Baked Tuna Pie
1 c All-purpose flour 1/3 c Enriched Corn Meal -- (Aunt Jemima or Quaker) 3/4 ts Salt (optional) 1/3 c Vegetable shortening -OR- margarine 1/4 c Cold water 10 oz Frozen chopped bro...
maineasy
Ingredients6 items
Ingredients
- 1cup all-purpose flour
- 1/3cup enriched corn meal
- 1/3cup vegetable shortening
- 10ozfrozen chopped broccoli
- 1can tuna (6-1/2 or 7-oz. size)
- 1/2tsp dillweed
Directions
- 1
1 c All-purpose flour 1/3 c Enriched Corn Meal -- (Aunt Jemima or Quaker) 3/4 ts Salt (optional) 1/3 c Vegetable shortening -OR- margarine 1
- 2
size) -- drained, flaked 1/4 c Grated parmesan cheese 1/2 ts Dillweed Heat oven to 350 F
- 3
Combine flour, corn meal and 1/4 teaspoon salt
- 4
Cut in shortening until mixture resembles coarse crumbs
- 5
Add water, 1 tablespoon at a time, stirring lightly with fork until mixture forms a ball
- 6
On lightly floured surface, roll out pastry to form 12-inch circle
- 7
Fit loosely into 9-inch glass pie plate
- 8
Turn edges under