🫙 From the Spice Rack
Baked Polenta w/Italian Sausage, Mushrooms & Three Cheeses
1 tb Fruity olive oil 1 sm Yellow onion; chopped 2 lg Garlic cloves; minced 1 md Red sweet pepper -- cored, seeded and chopped 1/2 lb Mild Italian sausage -- (the kind with fennel ...
italianmaineasy
Ingredients8 items
Ingredients
- 1tbsp fruity olive oil
- 1small yellow onion; chopped
- 2large garlic cloves; minced
- 1medium red sweet pepper
- 3/4cup yellow cornmeal
- 1tbsp chopped italian parsley
- 1/4tsp ground cayenne pepper
- 1cup ricotta cheese
Directions
- 1
1 tb Fruity olive oil 1 sm Yellow onion
- 2
chopped 2 lg Garlic cloves
- 3
minced 1 md Red sweet pepper -- cored, seeded and chopped 1/2 lb Mild Italian sausage -- (the kind with fennel -- seed and garlic) -- with c
- 4
melted 4 tb Grated parmesan cheese Fresh Tomato Sauce - (see separate recipe) ----------------------------------GARNISH
- 5
saute onion, garlic, and sweet pepper until hot through
- 6
Add crumbled sausage and continue cooking just until meat changes color
- 7
Stir in mushrooms and cook until hot through
- 8
Drain excess fat and set mixture aside