🫙 From the Spice Rack
Baked Ham with Cumberland Sauce
5 pounds Ham 1/2 cup Brown sugar 1 teaspoon Dry mustard Whole cloves ***cumberland sauce*** 1 cup Apple jelly 1/4 cup Orange juice 1/4 cup Lemon juice 1/4 cup Apple juice 2 tablesp...
maineasy
Ingredients8 items
Ingredients
- 5poundham
- 1/2cupbrown sugar
- 1teaspoondry mustard
- 1/4cuporange juice
- 1/4cuplemon juice
- 1/4cupapple juice
- 2tablespoonhoney
- 1tablespooncornstarch
Directions
- 1
5 pounds Ham 1/2 cup Brown sugar 1 teaspoon Dry mustard Whole cloves ***cumberland sauce*** 1 cup Apple jelly 1/4 cup Orange juice 1/4 cup L
- 2
score the surface with shallow diagonal cuts, making diamong shapes
- 3
Mix brown sugar and mustard
- 4
rub into fat of ham
- 5
Insert a whole clove in center of each diamong
- 6
Place ham in a large roaster with a baking rack
- 7
Bake, uncovered at 325~ for 20 - 22 minutes per pound
- 8
For sauce, combine all the ingredients in a medium saucepan