Baked Cod

Directions

1. 1

   4 cod fish seasoned salt 1 Stick butter 1 lemon parsley Place cod in a baking dish (preferably thawed)

2. 2

   Sprinkle seasoned salt lightly over fish

3. 3

   Take the juice of the lemon and sprinkle over fish

4. 4

   Take the butter and slice it over the fish so that each piece of fish has 2 or 3 pieces of butter on it

5. 5

   Bake in a 350 degrees oven with foil over dish for 30 minutes

6. 6

   Remove and sprinkle parsley over fish and serve.