🫙 From the Spice Rack
Andouille and Potatoes
3 tb Bacon drippings 1 c Chopped onion 1/2 c Chopped bell pepper 1 c Finely chopped parsley 1 c Dry white wine 1 tb Finely chopped garlic 1 tb Soy sauce 2 lb Audouille - or other h...
maineasy
Ingredients8 items
Ingredients
- 3tbsp bacon drippings
- 1cup chopped onion
- 1/2cup chopped bell pepper
- 1cup finely chopped parsley
- 1cup dry white wine
- 1tbsp finely chopped garlic
- 1tbsp soy sauce
- 2lbaudouille - or other heavily
Directions
- 1
3 tb Bacon drippings 1 c Chopped onion 1/2 c Chopped bell pepper 1 c Finely chopped parsley 1 c Dry white wine 1 tb Finely chopped garlic 1
- 2
Add the wine, garlic, soy sauce, and andouille, and mix well
- 3
Add the salt and hot sauce and stir
- 4
Add the potatoes, stir, cover, reduce the heat to low, and simmer, stirring occasionally until the potatoes are tender, about 30 minutes.