🫙 From the Spice Rack

Aldilla

Name: Aldilla
Ingredients: 1 large onion -- chopped; 1 1/2 lbs flank steak; 1 large carrot -- chopped; 3 tsp chili powder; 1 large green pepper -- chopped; 1/2 cup flour; 2 large tomatoes -- chopped; 1 1/2 tsp salt

1 lg Onion -- chopped 1 1/2 lbs flank steak 1 lg Carrot -- chopped 3 tsp Chili powder 1 lg Green pepper -- chopped 1/2 c Flour 2 lg Tomatoes -- chopped 1 1/2 tsp Salt 1/4 c Red win...

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Ingredients8 items

Ingredients

1large onion -- chopped
11/2 lbs flank steak
1large carrot -- chopped
3tspchili powder
1large green pepper -- chopped
1/2cup flour
2large tomatoes -- chopped
11/2 tsp salt

Directions

1
1 lg Onion -- chopped 1 1/2 lbs flank steak 1 lg Carrot -- chopped 3 tsp Chili powder 1 lg Green pepper -- chopped 1/2 c Flour 2 lg Tomatoes
2
Score steak and rub with chili powder
3
coat with a mixture of flour, 1/2 teaspoon saltnad 1/4 teaspoon of seasoned pepper
4
pound steak on both sides with a wooden mallet or the edge of a plate to tenderize
5
cut into 6 pieces
6
Brown steak in hot oil in a large skillet
7
Remove and reserve
8
Saute onion, carrot, green pepper and tomato in pan drippings

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