Baked Party Dip
1 ea Round loaf dark bread 5 ea Green onions, chopped 6 ea Garlic cloves, crushed 2 tb Butter 8 oz Cheese, cream 2 c Cream, sour 12 oz Cheese, cheddar, shredded 1 cn Artichoke hear...
Ingredients
- 1ea round loaf dark bread
- 5ea green onions, chopped
- 6ea garlic cloves, crushed
- 2tb butter
- 8ozcheese, cream
- 2c cream, sour
- 12ozcheese, cheddar, shredded
- 1cn artichoke hearts
Directions
- 1
1 ea Round loaf dark bread 5 ea Green onions, chopped 6 ea Garlic cloves, crushed 2 tb Butter 8 oz Cheese, cream 2 c Cream, sour 12 oz Chees
- 2
Preheat oven to 350
- 3
Cut a hole about 5" in diameter in the top of the bread
- 4
If you wish, make a decorative zigzag pattern.) Reserve crusty part to make top for loaf
- 5
Scoop out most of soft inside portion and save for another purpose
- 6
In skillet, saute green onions and garlic in butter until onions wilt
- 7
Do not burn! Soften cream cheese and cut into small chunks, then place in medium-sized bowl
- 8
add onions, garlic, sour cream, and Cheddar