Zucchini with Ground Beef
1 Lb. lean ground beef 1 Medium onion -- chopped 1 Tbsp. salad oil 1 Large Can solid pack tomatoes 1 Can tomato sauce -- (8 oz.) 1 Can tomato paste -- (6 oz.) 1 Small green pepper ...
Ingredients
- 1Lb. lean ground beef
- 1medium onion -- chopped
- 1Tbsp. salad oil
- 1large can solid pack tomatoes
- 1Cantomato sauce -- (8 oz.)
- 1Cantomato paste -- (6 oz.)
- 1small green pepper -- chopped
- 1c. grated cheddar cheese
Directions
- 1
lean ground beef 1 Medium onion -- chopped 1 Tbsp
- 2
salad oil 1 Large Can solid pack tomatoes 1 Can tomato sauce -- (8 oz.) 1 Can tomato paste -- (6 oz.) 1 Small green pepper -- chopped 1 C
- 3
grated Cheddar cheese 6 Medium zucchini -- sliced 1/2-inch thick 1/2 C
- 4
pitted ripe olives pepper to taste 1/4 Tsp
- 5
garlic salt grated Parmesan cheese Saute meat and onions together in oil (use large frying pan) until meat is brown and crumbly
- 6
Add tomatoes, tomato sauce, tomato paste, green peppers, grated cheese, zucchini and olives
- 7
Add seasonings
- 8
Simmer 10 minutes, turn into 8 x 12-inch baking dish and sprinkle generously with Parmesan cheese