🫙 From the Spice Rack
Three Pepper Beef Kabobs
1 boneless beef top sirloin steak 1 medium bell pepper, cut in 1-inch pieces 8 large mushrooms MARINADE 2 tablespoons vegetable oil 1 tablespoon fresh lemon juice 1 tablespoon wate...
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Ingredients8 items
Ingredients
- 1boneless beef top sirloin steak
- 1medium bell pepper, cut in 1-inch pieces
- 8large mushrooms
- 1tablespoonfresh lemon juice
- 1tablespoonwater
- 2teaspoondijon-style mustard
- 1teaspoonhoney
- 1/2teaspoondried oregano leaves
Directions
- 1
1 boneless beef top sirloin steak 1 medium bell pepper, cut in 1-inch pieces 8 large mushrooms MARINADE 2 tablespoons vegetable oil 1 tables
- 2
In large bowl, whisk together marinade ingredients
- 3
add beef, bell pepper and mushrooms, tossing to coat
- 4
Alternately thread pieces of beef, bell pepper and mushrooms on each of four 12-inch metal skewers
- 5
Place kabobs on rack in broiler pan so surface of meat is 3 to 4 inches from heat
- 6
Broil 8 to 10 minutes for medium rare to medium doneness, turning occasionally
- 7
Season with salt, if desired
- 8
MAKES 4 SERVINGS