🫙 From the Spice Rack

Texas Bbq Beef Brisket

Name: Texas Bbq Beef Brisket
Ingredients: 7 lb boneless beef brisket; 1 tsp fresh ground black pepper -- divided; 1 tbsp unsalted butter; 1 1/2 c catsup; 1 tbsp fresh lemon juice; 1 tbsp worcestershire sauce; 1 tsp hot pepper sauce

7 lbs boneless beef brisket Oak, pecan, mesquite, or hickory chips -- water soaked 30mins 2 tsps paprika 1 tsp fresh ground black pepper -- divided Water 1 med onion -- grated 1 tb...

maineasy

Ingredients7 items

Ingredients

7lbboneless beef brisket
1tspfresh ground black pepper -- divided
1tbspunsalted butter
11/2 c catsup
1tbspfresh lemon juice
1tbspworcestershire sauce
1tsphot pepper sauce

Directions

1
7 lbs boneless beef brisket Oak, pecan, mesquite, or hickory chips -- water soaked 30mins 2 tsps paprika 1 tsp fresh ground black pepper
2
add desired wood chips
3
Trim excess fat from beef brisket
4
Combine paprika and 1/2 teaspoon pepper
5
rub evenly over surface of brisket
6
Place brisket, fat side down, in 11 1/2 x 9-inch disposable aluminum pan
7
Add 1 cup water
8
Cover pan tightly with aluminum foil

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