🫙 From the Spice Rack
Stuffed Pepper Soup
Ingredients 2 lbs beef, ground 28 oz tomato sauce 28 oz diced tomatoes, undrained 2 cup long grain white rice, cooked 2 cup green bell pepper, chopped 2 each beef bouillon cube
maineasy
Ingredients7 items
Ingredients
- sugar, approx
- tomato, approx
- beef, approx
- salt, approx
- oil, approx
- rice, approx
- pepper, approx
Directions
- 1
Ingredients 2 lbs beef, ground 28 oz tomato sauce 28 oz diced tomatoes, undrained 2 cup long grain white rice, cooked 2 cup green bell peppe
- 2
Add remaining ingredients
- 3
Bring to a boil
- 4
Reduce heat
- 5
Cover and simmer for 30-40 minutes.
