🫙 From the Spice Rack
BAKED CLAMS
Ingredients 12 each cherrystone clams 2 teaspoon butter or margarine 1/4 cup finely chopped onion 1 each clove garlic, peeled and crushed 1 each egg, slightly beaten 1/4 cup bread ...
sideeasy
Ingredients5 items
Ingredients
- butter, approx
- egg, approx
- onion, approx
- garlic, approx
- bread, approx
Directions
- 1
Ingredients 12 each cherrystone clams 2 teaspoon butter or margarine 1/4 cup finely chopped onion 1 each clove garlic, peeled and crushed 1
- 2
Set clams and shells aside
- 3
In a medium-sized, heat-resistant, non-metallic mixing bowl place 2 tablespoons butter
- 4
Heat in Microwave Oven 30 seconds or until melted
- 5
Add onion and garlic
- 6
Heat, uncovered, in Microwave Oven 3 energy 3 minutes or until onion is tender
- 7
Add egg, the 1/4 cup bread crumbs, chopped clams and oregano to onion mixture
- 8
Spoon mixture into reserved shells