🫙 From the Spice Rack
Southwestern Meatball Soup
3/4 lb Ground Beef 3/4 lb Ground Pork 1/3 c Uncooked long grain Rice Egg, slightly beaten 1 t Dried Oregano 1 ds Salt & Pepper, to taste Med Onion, peeled & minced Clove garlic, cr...
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Ingredients7 items
Ingredients
- 3/4lbground beef
- 3/4lbground pork
- 1/3cup uncooked long grain rice
- 1ds salt & pepper, to taste
- 1/2cup tomato paste
- 10cup beef bouillon
- 1/2cup chopped fresh coriander
Directions
- 1
3/4 lb Ground Beef 3/4 lb Ground Pork 1/3 c Uncooked long grain Rice Egg, slightly beaten 1 t Dried Oregano 1 ds Salt & Pepper, to taste Med
- 2
Combine beef, pork, rice, egg, oregano, 1 teaspoon salt and 1/4 teaspoon pepper (or to taste) in a large bowl
- 3
Shape into small balls, about the size of golf balls
- 4
Saute onion and garlic in heated oil in a large kettle until tender
- 5
Mix in tomato paste
- 6
Add bouillon
- 7
season with salt and pepper
- 8
Bring to a boil