🫙 From the Spice Rack
Smoked Prime Rib
8 lb Roast -- prime rib Dry rub seasonings: 4 ts Paprika 2 ts Salt 2 ts Onion powder 2 ts Black pepper 1 ts Cayenne Place dry rub seasonings over entire roast surface. Grill roast ...
maineasy
Ingredients5 items
Ingredients
- 8lbroast -- prime rib
- 2tsp salt
- 2tsp onion powder
- 2tsp black pepper
- 1tsp cayenne
Directions
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8 lb Roast -- prime rib Dry rub seasonings: 4 ts Paprika 2 ts Salt 2 ts Onion powder 2 ts Black pepper 1 ts Cayenne Place dry rub seasonings
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Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 deg
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or until a meat thermometer indicates 140 deg (for M-Rare)
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Sprinkle crushed rosemary leaves 3/4 of the way thought the cooking time
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Recipe By : K.C
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Materpiece Recipes
