🫙 From the Spice Rack
Skinny Chili
1/2 lb Red bell pepper, stemmed, Seeded and deribbed 1/2 lb Yellow onions, peeled and Cut into 2 inch chunks 2 Cloves of garlic, smashed And peeled 2 c Canned Italian tomatoes with...
italianmaineasy
Ingredients8 items
Ingredients
- 1/2lbred bell pepper, stemmed,
- 2tsp ground cumin
- 2tsp oregano
- 1tbsp chili powder
- 1/4tsp hot red pepper sauce
- 1/2tsp kosher salt (optional)
- 2tsp cider vinegar
- 1.finely chop pepper, onion, and garlic in a food
Directions
- 1
1/2 lb Red bell pepper, stemmed, Seeded and deribbed 1/2 lb Yellow onions, peeled and Cut into 2 inch chunks 2 Cloves of garlic, smashed And
- 2
Scrape into a 13x10x2" oval dish and stir in tomatoes, breaking up any whole tomatoes
- 3
Cover tightly with microwave plastic wrap
- 4
Cook at 100% for 9 minutes (in a 650-700 watt oven)
- 5
Prick plastic to release steam
- 6
2.Remove from microwave
- 7
Uncover carefully and stir in beef and remaining ingredients except vinegar and black pepper
- 8
Cover tightly with microwave plastic wrap