🫙 From the Spice Rack
Skillet Goulash
1 lb Lean Ground Beef 1/2 c Onion; Chopped, 1 Md 16 oz Tomatoes; 1 Cn 1/2 c Celery; Chopped 1/2 c Water 1 1/2 t Salt 1/4 t Pepper 1/8 t Basil Leaves 1/8 t Marjoram Leaves 1 1/2 c F...
maineasy
Ingredients8 items
Ingredients
- 1lblean ground beef
- 1/2cup onion; chopped, 1 md
- 16oztomatoes; 1 cn
- 1/2cup celery; chopped
- 1/2cup water
- 11/2 t salt
- 1/4tsp pepper
- 1/8tsp basil leaves
Directions
- 1
1 lb Lean Ground Beef 1/2 c Onion
- 2
Chopped, 1 Md 16 oz Tomatoes
- 3
1 Cn 1/2 c Celery
- 4
Chopped 1/2 c Water 1 1/2 t Salt 1/4 t Pepper 1/8 t Basil Leaves 1/8 t Marjoram Leaves 1 1/2 c Fine Noodles
- 5
Uncooked, 3 Oz Cook and stir the meat and the onion in a large skillet until the meat is brown
- 6
Drain off the excess fat
- 7
Stir in the tomatoes (with the liquid) and remaining ingredients, stirring to break up the tomatoes
- 8
Heat to boiling, then reduce the heat and simmer, covered, stirring occasionally, until the noodles are tender, about 20 minutes