🫙 From the Spice Rack
Short Ribs Fdgn81a
3 lb Beef short ribs 1 c Hot water 1/3 c Flour 1 Bay leaf 1 ts Salt 2 tb Brown sugar; packed 3/4 ts Black pepper 1/4 c Vinegar 2 tb Vegetable shortening 2 tb Soy sauce 1 c Onions; ...
maineasy
Ingredients6 items
Ingredients
- 3lbbeef short ribs 1 c hot water
- 1/3cup flour 1 bay leaf
- 1tsp salt 2 tb brown sugar; packed
- 3/4tsp black pepper 1/4 c vinegar
- 2tbsp vegetable shortening 2 tb soy sauce
- 1cup onions; sliced 1 green pepper;cut
Directions
- 1
3 lb Beef short ribs 1 c Hot water 1/3 c Flour 1 Bay leaf 1 ts Salt 2 tb Brown sugar
- 2
packed 3/4 ts Black pepper 1/4 c Vinegar 2 tb Vegetable shortening 2 tb Soy sauce 1 c Onions
- 3
sliced 1 Green pepper;cut into rings 1 cl Garlic
- 4
minced or pressed Flour Wipe meat with a damp cloth
- 5
Trim off excess fat
- 6
Combine flour, salt and black pepper
- 7
Dredge meat in mixture to coat completely
- 8
Heat shortening in large skillet