🫙 From the Spice Rack

Savory Beef Stew

Name: Savory Beef Stew
Ingredients: 1/4 cup oil; 2 parsnips, diced; 2 stalks celery, diced; 1 onion chopped; 1 28 oz can crushed tomatoes; 3/4 cup beef broth; 1/2 tsp thyme, crushed; 1/4 tsp salt

1/4 c Oil 2 Parsnips, diced 2 Stalks celery, diced 1 Onion chopped 1 28 oz can crushed tomatoes 3/4 c Beef broth 1/2 ts Thyme, crushed 1/4 ts Salt 2 lb Chuck stew meat 2 Turnips, d...

maineasy

Ingredients8 items

Ingredients

1/4cup oil
2parsnips, diced
2stalks celery, diced
1onion chopped
128 oz can crushed tomatoes
3/4cup beef broth
1/2tsp thyme, crushed
1/4tsp salt

Directions

1
1/4 c Oil 2 Parsnips, diced 2 Stalks celery, diced 1 Onion chopped 1 28 oz can crushed tomatoes 3/4 c Beef broth 1/2 ts Thyme, crushed 1/4 t
2
Coat the beef chunks with flour then add to the oil and cook, turning, until browned
3
Remove and set aside
4
Add next 6 ingredients to saucepan
5
saute 5 minutes
6
Return beef to saucepan
7
Add tomatoes, and next 5 ingredients
8
Bring to a boil

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