🫙 From the Spice Rack
Baked Caramel Corn
1 c Butter 2 c Brown Sugar 1/2 c Cornsyrup 1 ts Salt 1/2 ts Baking Soda 1 ts Vanilla 6 qt Popped Popcorn Melt butter; stir in brown sugar, cornsyrup and salt. Bring to a boil, stir...
maineasy
Ingredients7 items
Ingredients
- 1c butter
- 2c brown sugar
- 1/2c cornsyrup
- 1ts salt
- 1/2ts baking soda
- 1ts vanilla
- 6qt popped popcorn
Directions
- 1
1 c Butter 2 c Brown Sugar 1/2 c Cornsyrup 1 ts Salt 1/2 ts Baking Soda 1 ts Vanilla 6 qt Popped Popcorn Melt butter
- 2
stir in brown sugar, cornsyrup and salt
- 3
Bring to a boil, stirring constantly, than boil,without stirring for 5 minutes
- 4
Remove from heat, stir in soda and vanilla
- 5
Gradually pour over corn, mix well
- 6
Turn into two large, shallow baking pans
- 7
Bake at 250 degrees F for 1 hour, stir every 15 minutes
- 8
Remove from oven, cool completly