🫙 From the Spice Rack
Rouladen
1 lb Top round Dijon mustard 4 To 5 strips bacon 1 Onion, sliced Salt and pepper 1/2 c Flour Shortening Slice top round paper thin in 8" x 6" strips. Liberally spread mustard over ...
maineasy
Ingredients2 items
Ingredients
- 1lbtop round
- 1onion, sliced
Directions
- 1
1 lb Top round Dijon mustard 4 To 5 strips bacon 1 Onion, sliced Salt and pepper 1/2 c Flour Shortening Slice top round paper thin in 8" x 6
- 2
Liberally spread mustard over slices of meat
- 3
Saute bacon in skillet until fat is translucent, but bacon is not crisp
- 4
Can do in microwave for one minute
- 5
Place a strip of bacon on each slice of meat
- 6
Distribute onions equally on slices of meat
- 7
Roll meat and tie
- 8
Season flour with salt and pepper to taste