Roast Beef with Garlic Crust
3 lb Beef roast 2 tb Olive oil 3 Cloves garlic, peeled and -crushed 1 c Bread crumbs 1/4 c Chopped fresh parsley 1/2 ts Salt 1/2 ts Black pepper Wipe roast and place on roasting ra...
Ingredients
- 3lbbeef roast
- 2tbsp olive oil
- 3Clovegarlic, peeled and
- 1/4cup chopped fresh parsley
- 1/2tsp salt
- 1/2tsp black pepper
Directions
- 1
3 lb Beef roast 2 tb Olive oil 3 Cloves garlic, peeled and -crushed 1 c Bread crumbs 1/4 c Chopped fresh parsley 1/2 ts Salt 1/2 ts Black pe
- 2
Heat oil in skillet
- 3
Add garlic and saute 2 minutes, pressing juice from garlic into oil
- 4
Discard garlic
- 5
My note: I finely minced the garlic and left it in.) Mix in bread crumbs, parsley, salt and black pepper
- 6
Press mixture onto roast, coating well
- 7
Insert meat thermometer into thickest portion of meat
- 8
Roast at 325 degrees until meat thermometer registers 140 for rare (18-20 minutes per pound) 160 for medium (20-22 minutes per pound) or 170