🫙 From the Spice Rack
Reduced Fat Beef& Salsa Burritos
1 1/4 pounds lean ground beef 1 1/2 tablespoons chili powder 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/4 teaspoon pepper 10 ounces frozen chopped spinach -- thawed and well dra...
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Ingredients8 items
Ingredients
- 11/4 pounds lean ground beef
- 11/2 tablespoons chili powder
- 1/2teaspoonground cumin
- 1/2teaspoonsalt
- 1/4teaspoonpepper
- 10ouncefrozen chopped spinach -- thawed
- 1cupshredded cheddar cheesel lowfat
- 10medium flour tortillas; lowfat -- warmed
Directions
- 1
1 1/4 pounds lean ground beef 1 1/2 tablespoons chili powder 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/4 teaspoon pepper 10 ounces froze
- 2
lowfat -- warmed In large non stick skillet, brown ground beef over medium heat 10 to 12 minutes or until no longer pink, stirring occasiona
- 3
pour off drippings
- 4
Season beef with chili powder, cumin, salt and pepper
- 5
Stir in spinach and salsa
- 6
heat through
- 7
Remove from heat
- 8
stir in cheese