Sicilian Supper

Directions

1. 1

   2 c Noodles, uncooked 3/4 c Water 1 1/2 t Salt 1 lb Lean ground beef 1/2 c Finely chopped onion 6 oz Can tomato paste 3/4 c Water 1/2 t Salt

2. 2

   In a deep, 2-quart, heat-resistant, non-metallic casserole place noodles, the 3/4 cup of water and the 1 1/2 teaspoons salt

3. 3

   Heat, covered, in Microwave Oven 8 minutes or until noodles are tender

4. 4

   Drain noodles and set aside

5. 5

   Place ground beef into a deep, heat-resistant, non-metallic 2-quart casserole and heat, uncovered, in Microwave Oven 5 minutes or until meat

6. 6

   Stir occasionally to break up meat particles

7. 7

   Add onions and heat, uncovered, an additional 3 minutes or until onion is tender

8. 8

   Drain excess fat