🫙 From the Spice Rack
Polish Cabbage Rolls
Ingredients 1 each cabbage 1 pound beef, ground, cooked 1/4 cup rice, uncooked 1 each egg, beaten 1 each onion, minced 1 each carrot, minced 1 teaspoon salt 1/2 teaspoon pepper
sideeasy
Ingredients8 items
Ingredients
- sugar, approx
- egg, approx
- onion, approx
- tomato, approx
- beef, approx
- salt, approx
- oil, approx
- rice, approx
Directions
- 1
Ingredients 1 each cabbage 1 pound beef, ground, cooked 1/4 cup rice, uncooked 1 each egg, beaten 1 each onion, minced 1 each carrot, minced
- 2
Mix together vinegar, brown sugar and tomato sauce
- 3
Drop cabbage in boiling water for 5 to 10 minutes
- 4
Remove 10 large leaves
- 5
Chop remaining cabbage
- 6
Place in bottom of crockpot
- 7
Place 2 to 4 tb of meat mixture in center of each leaf
- 8
Roll up and use toothpick to hold