🫙 From the Spice Rack
Pieczen Siekana - Klops -- Polish Meat Loaf
3 lb Ground beef 1 lb Ground pork 1/4 lb Kidney fat, chopped fine 1 c Bread crumbs, day old 1 Onion, chopped fine 2 Egg yolks 1/4 lb Salt pork, chopped 3 tb Butter 1 tb Flour 1/2 t...
maineasy
Ingredients8 items
Ingredients
- 3lbground beef
- 1lbground pork
- 1/4lbkidney fat, chopped fine
- 1cup bread crumbs, day old
- 1onion, chopped fine
- 2egg yolks
- 1/4lbsalt pork, chopped
- 3tbsp butter
Directions
- 1
3 lb Ground beef 1 lb Ground pork 1/4 lb Kidney fat, chopped fine 1 c Bread crumbs, day old 1 Onion, chopped fine 2 Egg yolks 1/4 lb Salt po
- 2
Combine the meat, kidney fat, salt pork, bread crumbs, onion, egg yolks, and seasonings and mix very thoroughly with your hand
- 3
Shape into a loaf, rub with butter and bake at 350F for one hour
- 4
Baste often
- 5
In the last 15 minutes, sprinkle flour on meat and add cream.