🫙 From the Spice Rack
Shrimp Teriyaki
1/2 c Soy Sauce 2 tb Sugar 1 tb Vegetable Oil 1 1/2 ts Cornstarch 1 Clove Garlic, Crushed 1 ts Minced Fresh Ginger Root 2 tb Water 2 lb Medium Sized Raw Shrimp, -Peeled And Deveine...
maineasy
Ingredients8 items
Ingredients
- 1/2c soy sauce
- 2tb sugar
- 1tb vegetable oil
- 11/2 ts cornstarch
- 1Clovegarlic, crushed
- 1ts minced fresh ginger root
- 2tb water
- 2lbmedium sized raw shrimp,
Directions
- 1
1/2 c Soy Sauce 2 tb Sugar 1 tb Vegetable Oil 1 1/2 ts Cornstarch 1 Clove Garlic, Crushed 1 ts Minced Fresh Ginger Root 2 tb Water 2 lb Medi
- 2
Simmer, stirring constantly, until thickened, about 1 minute
- 3
Coat shrimp with sauce
- 4
drain off excess
- 5
Place on rack of broiler pan
- 6
Broil 5 inches from heat source 3 to 4 minutes on each side, or until shrimp are opaque and cooked
- 7
Serve immediately with wooden picks
- 8
Typed by Syd Bigger.