🫙 From the Spice Rack

One-Pan Potatoes & Pepper Steak

Name: One-Pan Potatoes & Pepper Steak
Ingredients: 4 medium potatoes, sliced 1/4 inch thick & -- microwaved; 1 tablespoon garlic pepper; 2 tablespoon olive oil; 1 green bell pepper. -- cut into thin strips

4 medium potatoes, sliced 1/4 inch thick & -- microwaved for-- --6 to 10 minutes until tender 1 pound London broil, -- thinly sliced 1 tablespoon garlic pepper 2 tablespoons olive ...

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Ingredients4 items

Ingredients

4medium potatoes, sliced 1/4 inch thick & -- microwaved
1tablespoongarlic pepper
2tablespoonolive oil
1green bell pepper. -- cut into thin strips

Directions

1
4 medium potatoes, sliced 1/4 inch thick & -- microwaved for-- --6 to 10 minutes until tender 1 pound London broil, -- thinly sliced 1 table
2
cut into thin strips While potatoes are cooking, toss beef with garlic pepper and heat oil in large skillet over high heat, add beef and tos
3
Remove beef add green pepper to skillet, toss 3 minutes
4
Add potatoes, saute 5 minutes
5
toss until tender through
6
Season with salt
7
Typed by Ethel Snyder <essie49@juno.com> Date August 17, 1997

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