🫙 From the Spice Rack
Northern-Style Lasagna
4 sl Bacon; diced 1 lb Ground beef 1 c Onion; chopped 3 c Spaghetti sauce 1 cn Cream of mushroom soup 1/2 cn Milk (soup can) 1 ct Ricotta cheese 1/2 c Parmesan cheese; grated &
maineasy
Ingredients8 items
Ingredients
- 4sl bacon; diced
- 1lbground beef
- 1cup onion; chopped
- 3cup spaghetti sauce
- 1can cream of mushroom soup
- 1/2can milk (soup can)
- 1ct ricotta cheese
- 1/2cup parmesan cheese; grated &
Directions
- 1
4 sl Bacon
- 2
diced 1 lb Ground beef 1 c Onion
- 3
chopped 3 c Spaghetti sauce 1 cn Cream of mushroom soup 1/2 cn Milk (soup can) 1 ct Ricotta cheese 1/2 c Parmesan cheese
- 4
grated & - divided 9 Lasagna noodles
- 5
cooked & - drained In 10" skillet over medium-high heat, cook bacon until crisp
- 6
Spoon off fat
- 7
Add beef and onion
- 8
Cook until meat is browned and is thoroughly cooked and no pink remains, stirring once during cooking to separate meat