🫙 From the Spice Rack
Noodle Stroganoff
1/4 c Butter or margarine 1/4 c Sliced scallions or onions 1 Garlic clove; minced 1/2 lb Mushrooms; sliced 1 lb Ground beef 3 tb Lemon juice 3 tb Burgundy or other red wine 1 cn Be...
maineasy
Ingredients8 items
Ingredients
- 1/4cup butter or margarine
- 1/4cup sliced scallions or onions
- 1garlic clove; minced
- 1/2lbmushrooms; sliced
- 1lbground beef
- 3tbsp lemon juice
- 3tbsp burgundy or other red wine
- 1can beef consomme
Directions
- 1
1/4 c Butter or margarine 1/4 c Sliced scallions or onions 1 Garlic clove
- 2
minced 1/2 lb Mushrooms
- 3
sliced 1 lb Ground beef 3 tb Lemon juice 3 tb Burgundy or other red wine 1 cn Beef consomme 1 ts Salt 1/4 ts Pepper 4 oz Medium egg noodles
- 4
cook, stirring, until red colour disappears
- 5
Stir in lemon juice, burgundy, consomme, salt and pepper
- 6
Simmer, uncovered, 15 min
- 7
Stir in uncooked noodles
- 8
Cook, covered, 5 min. or until noodles are tender