🫙 From the Spice Rack
New England Boiled Dinner
3 lb Corned beef 6 Carrots, cut in half, Lengthwise 6 Potatoes, cut in half, Lengthwise 1 md Size head of cabbage 3 c Water 6 Turnips, cut in quarters Place corned beef and water i...
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Ingredients4 items
Ingredients
- 3lbcorned beef
- 6carrots, cut in half,
- 3cup water
- 6turnips, cut in quarters
Directions
- 1
3 lb Corned beef 6 Carrots, cut in half, Lengthwise 6 Potatoes, cut in half, Lengthwise 1 md Size head of cabbage 3 c Water 6 Turnips, cut i
- 2
Remove meat from cooker.Put potatoes, turnips,carrots and cabbage in Cooker.Place meat on top of vegetables.Cover and when mixture is steami
- 3
Ham may be used in place of corned beef,if desired.