🫙 From the Spice Rack
Mustard Seed-Pepper Crusted Steak Lhj
1 cup thinly sliced sweet or red onion Ice water 1 tablespoon mustard seeds 1 tablespoon black peppercorns 1 teaspoon salt 1 1/2 pounds top round steak -- 1 1/2 inches thick 1 poun...
sideeasy
Ingredients7 items
Ingredients
- 1cupthinly sliced sweet or red onion
- 1tablespoonblack peppercorns
- 1teaspoonsalt
- 11/2 pounds top round steak -- 1 1/2 inches thick
- 1poundtomatoes -- sliced
- 1tablespoonextra-virgin olive oil
- 1/4cupshaved parmesan cheese (1 oz.)*
Directions
- 1
1 cup thinly sliced sweet or red onion Ice water 1 tablespoon mustard seeds 1 tablespoon black peppercorns 1 teaspoon salt 1 1/2 pounds top
- 2
Combine onion with ice water to cover in medium bowl
- 3
set aside
- 4
With motor on, add mustard seeds and peppercorns to blender through hole in lid
- 5
blend until coarsely ground
- 6
Add salt and blend
- 7
Rub all over steak
- 8
Grill steak 6 to 8 minutes per side for medium-rare