🫙 From the Spice Rack
Mrs. Thomas' Casserole
1 1/2 pounds ground beef -- browned and drained 1 cup onion -- chopped 16 ounces corn -- drained 1 can cream of chicken soup 1 can cream of mushroom soup 1 1/2 teaspoons salt 1/2 t...
maineasy
Ingredients8 items
Ingredients
- 11/2 pounds ground beef -- browned and drained
- 1cuponion -- chopped
- 16ouncecorn -- drained
- 1cancream of chicken soup
- 1cancream of mushroom soup
- 11/2 teaspoons salt
- 1/2teaspoonpepper
- 10ouncenoodles -- cooked and drained
Directions
- 1
1 1/2 pounds ground beef -- browned and drained 1 cup onion -- chopped 16 ounces corn -- drained 1 can cream of chicken soup 1 can cream of
- 2
Brown meat and onions together until meat is done and onions are tender
- 3
Add all other ingredients 3
- 4
Pour into 2.5 quart casserole dish or two smaller dishes 5
- 5
Bake at 350 for 30 minutes from the Frozen Assets List by frozen-assets@xc.org ("Marie Braden") on Aug 13 , 1998.