🫙 From the Spice Rack
Moose Meatballs
1 lb Ground moose meat* 1 Egg; lightly beaten 4 tb Cornstarch; divided 1 ts Salt 1/4 ts Pepper 2 tb Onion; chopped 1 tb Cooking oil 3 tb Vinegar 1 8 oz can pineapple chunks 1/2 c S...
sideeasy
Ingredients8 items
Ingredients
- 1lbground moose meat*
- 1egg; lightly beaten
- 4tbsp cornstarch; divided
- 1tsp salt
- 1/4tsp pepper
- 2tbsp onion; chopped
- 1tbsp cooking oil
- 3tbsp vinegar
Directions
- 1
1 lb Ground moose meat* 1 Egg
- 2
lightly beaten 4 tb Cornstarch
- 3
divided 1 ts Salt 1/4 ts Pepper 2 tb Onion
- 4
chopped 1 tb Cooking oil 3 tb Vinegar 1 8 oz can pineapple chunks 1/2 c Sugar 1 tb Soy sauce 1 md Green pepper
- 5
cut into strip Hot cooked wide egg noodles If moose meat isn't available in your area, ground beef can be substituted
- 6
In a bowl, combine meat, egg, 1 tablepsoon cornstarch, salt, pepper and onion
- 7
Shape into 1-1/2-inch balls
- 8
In a large skillet, brown meatballs in oil