🫙 From the Spice Rack
Moo Sate
2 lb Beef; thinly sliced 3 T Curry powder 1/2 t Ground chilies 2 ea Garlic clove; minced 2 ea Onion, large; minced 4 T Lemon juice 1 T Honey
sideeasy
Ingredients8 items
Ingredients
- 1------------sate
- 2lbbeef; thinly sliced
- 3tsp curry powder
- 1/2tsp ground chilies
- 2ea garlic clove; minced
- 2ea onion, large; minced
- 4tsp lemon juice
- 1tsp honey
Directions
- 1
1 x ------------sate------------ 2 lb Beef
- 2
thinly sliced 3 T Curry powder 1/2 t Ground chilies 2 ea Garlic clove
- 3
minced 2 ea Onion, large
- 4
minced 4 T Lemon juice 1 T Honey 1 x ----peanut dipping sauce---- 1 c Peanut butter 1 c Coconut cream 1 T Lemon juice 1/4 c Soy sauce 1 T Wo
- 5
dash 1/4 t Salt Slice the meat into thin strips, no more than 1/4" thick and about 1" wide
- 6
Make strips paper-thin if possible
- 7
Mix curry powder, chilies, garlic, onions, salt, lemon juice, and honey in a large bowl
- 8
Add the meat strips and toss well to cover with the marinade