🫙 From the Spice Rack
Mexican Pot Roast
6 lb Beef Roast; * 8 ea Cloves Garlic 4 ea Slices Bacon, Cut In Half 2 ts Salt 1/2 ts Pepper 1/2 c Mustard; Prepared 1/4 c Vegetable Oil 1/2 c Carrot; Chopped 1/2 c Celery; Chopped...
maineasy
Ingredients8 items
Ingredients
- 6lbbeef roast; *
- 8ea cloves garlic
- 4ea slices bacon, cut in half
- 2tsp salt
- 1/2tsp pepper
- 1/2cup mustard; prepared
- 1/4cup vegetable oil
- 1/2cup carrot; chopped
Directions
- 1
6 lb Beef Roast
- 2
8 ea Cloves Garlic 4 ea Slices Bacon, Cut In Half 2 ts Salt 1/2 ts Pepper 1/2 c Mustard
- 3
Prepared 1/4 c Vegetable Oil 1/2 c Carrot
- 4
Chopped 1/2 c Celery
- 5
Chopped 1/2 c Mushrooms
- 6
Sliced 2 tb Fresh Cilantro
- 7
Snipped 1 ts Nutmeg
- 8
Ground 1 ts Thyme