🫙 From the Spice Rack
Mexi Corn Lasagna
1 lb Ground beef 17 oz Can whole kernel corn, -drained 15 oz Can tomato sauce 1 c Picante sauce 1 tb Chili powder 1 1/2 ts Ground cumin 16 oz Carton low fat cottage -cheese 2 Eggs,...
maineasy
Ingredients8 items
Ingredients
- 1lbground beef
- 17ozcan whole kernel corn,
- 1cup picante sauce
- 1tbsp chili powder
- 11/2 ts ground cumin
- 16ozcarton low fat cottage
- 1/4cup parmesan cheese
- 1tsp dried oregano
Directions
- 1
1 lb Ground beef 17 oz Can whole kernel corn, -drained 15 oz Can tomato sauce 1 c Picante sauce 1 tb Chili powder 1 1/2 ts Ground cumin 16 o
- 2
Brown meat, drain
- 3
Add corn, tomato sauce,picante sauce, chili powder, cumin
- 4
Simmer, stirring frequently, 5 minutes
- 5
Combine cottage cheese, eggs, parmesan cheese, oregano and garlic salt
- 6
Arrange 6 tortillas on bottom and sides of lightly greased 13x9x2 inch baking dish, overlapping as necessary
- 7
Top with 1/2 the meat mixture
- 8
Spoon cheese mixture over meat