Melanie Stevenson's Woodlands Meatloaf
1 lb Ground beef - lean 4 Pieces bacon 1/2 lb Ground pork - lean 1/2 lb Ground veal 1 c Breadcrumbs - fresh whole Wheat 2 Eggs - lightly beaten 1/2 ts Tomato or V8 juice 1/2 c Onio...
Ingredients
- 1lbground beef - lean
- 4pieces bacon
- 1/2lbground pork - lean
- 1/2lbground veal
- 1cup breadcrumbs - fresh whole
- 1/2tsp tomato or v8 juice
- 1/2cup onion - chopped
- 1/2tsp marjoram
Directions
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1 lb Ground beef - lean 4 Pieces bacon 1/2 lb Ground pork - lean 1/2 lb Ground veal 1 c Breadcrumbs - fresh whole Wheat 2 Eggs - lightly bea
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Submitted by Melanie Stevenson
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Calgary Sun, Monday, June 4, Melanie Stevenson's Woodlands Meatloaf - 5th prize Mix eggs, breadcrumbs, onion, V8 juice, green pepper and sea
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Add meat, 1/4 pound at a time, and mix until combined
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Shape into two round loaves and place two strips of bacon in an X across each
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Place on a rack in a roasting pan and bake at 350F for 1 hour
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This is a healthy meatloaf
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Calories are reduced by baking loaves on a rack so the fat runs off!) Servings: 8
