🫙 From the Spice Rack
Meatloaf with Poblanos
2 lb Grounded beef 4 ea Poblanos 1/2 c Nuts 1 c Old bread with milk* 4 ea Hard boiled eggs 1 ts Black pepper Salt 1 ea Egg 1 ts Grounded oregano 1 ts Grounded bay leaves 1 ts Papri...
maineasy
Ingredients8 items
Ingredients
- 2lbgrounded beef
- 4ea poblanos
- 1/2cup nuts
- 1cup old bread with milk*
- 4ea hard boiled eggs
- 1tsp black pepper
- 1tsp grounded oregano
- 1tsp grounded bay leaves
Directions
- 1
2 lb Grounded beef 4 ea Poblanos 1/2 c Nuts 1 c Old bread with milk* 4 ea Hard boiled eggs 1 ts Black pepper Salt 1 ea Egg 1 ts Grounded ore
- 2
Poblanos: peel and deveined the poblanos as usual, fry it in a little amount of vegetable oil
- 3
Hard boiled eggs: cut the eggs in a cube pieces
- 4
Meat: Mix the bread with the meat, spices, 1 egg and salt
- 5
Divide in two parts, put in a mold one part, then put the slices of poblano, the nuts and hard eggs, cover with the other part of the meat
- 6
Cook in the oven.
