🫙 From the Spice Rack
Meatloaf Bracciole
1 Can Sliced mushrooms, drained, liquid reserved -- 4-oz. 1 Pound Ground beef 1/2 Cup Dry bread crumbs 1 Egg 1/4 Teaspoon Garlic powder 1/2 Teaspoon Salt 4 Strips Bacon, cooked, gr...
maineasy
Ingredients8 items
Ingredients
- 1Cansliced mushrooms, drained, liquid reserved
- 4oz. 1 pound ground beef
- 1/2Cupdry bread crumbs
- 1egg
- 1/4Teaspoongarlic powder
- 1/2Teaspoonsalt
- 4strips bacon, cooked, grease reserved
- 1Teaspoondried parsley
Directions
- 1
1 Can Sliced mushrooms, drained, liquid reserved -- 4-oz
- 2
1 Pound Ground beef 1/2 Cup Dry bread crumbs 1 Egg 1/4 Teaspoon Garlic powder 1/2 Teaspoon Salt 4 Strips Bacon, cooked, grease reserved 1 Te
- 3
Add water to mushroom liquid to make 1/2 cup
- 4
Combine beef, 1/2 cup breadcrumbs, egg, water, garlic and salt
- 5
Refrigerate
- 6
Crumble bacon
- 7
Mix parsely, oregano, basil, thyme, and breadcrumbs
- 8
Pat meat into 12"x8" rectangle on waxed paper
