🫙 From the Spice Rack
Meatballs with Sauce
1 lb Sirloin steak 1/2 lb Cheddar cheese 1 tb Onion powder 1 tb Garlic powder 1 1/2 ts Cayenne pepper 2 Eggs 2 lb Gound meat(beef, pork, trky) 2 ts Flour Cooking oil 1/2 Onion; cho...
maineasy
Ingredients8 items
Ingredients
- 1lbsirloin steak
- 1/2lbcheddar cheese
- 1tbsp onion powder
- 1tbsp garlic powder
- 11/2 ts cayenne pepper
- 2eggs
- 2lbgound meat(beef, pork, trky)
- 2tsp flour
Directions
- 1
1 lb Sirloin steak 1/2 lb Cheddar cheese 1 tb Onion powder 1 tb Garlic powder 1 1/2 ts Cayenne pepper 2 Eggs 2 lb Gound meat(beef, pork, trk
- 2
chopped fine 1/4 Green pepper
- 3
chopped fine 2 c Tomato sauce Water 1/2 c White wine Grind sirloin and dice cheese into 1/4" cubes
- 4
Mix onion powder, garlic powder and cayenne pepper, with the eggs, ground meat and sirloin
- 5
Roll into 2-1/2 inch balls
- 6
With a spoon make a hole in the center of each meatball, put in a cube of cheese and reclose the ball
- 7
Roll in flour and brown
- 8
Make roux with 2 teaspoons flour and cooking oil