🫙 From the Spice Rack
Meat Ball Stroganoff
1 lb Ground beef 1/4 c Dry bread crumbs, fine 1/4 c Onions, chopped fine 1 Egg, slightly beaten 1/4 ts Salt Dash of pepper 1 cn Cream of mushroom soup 1/2 c Sour cream 1/4 c Water
sideeasy
Ingredients7 items
Ingredients
- 1lbground beef
- 1/4cup dry bread crumbs, fine
- 1/4cup onions, chopped fine
- 1egg, slightly beaten
- 1/4tsp salt
- 1/2cup sour cream
- 1/4cup water
Directions
- 1
1 lb Ground beef 1/4 c Dry bread crumbs, fine 1/4 c Onions, chopped fine 1 Egg, slightly beaten 1/4 ts Salt Dash of pepper 1 cn Cream of mus
- 2
Shape into 16 meat balls
- 3
In a skillet, brown meat balls
- 4
pour off fat
- 5
Stir in soup, sour cream and water
- 6
cook over low heat for 20 minutes
- 7
Stir now and then
- 8
Serve with noodles