🫙 From the Spice Rack
Meat and Potato Loaf
1 1/2 pounds Lean ground beef 1/2 pound Italian sausage 1 Onion, small -- chopped 1 cup Instant Potato Flakes -- Dry 1 Egg -- Slightly Beaten 1 can Beef broth 1/2 cup Milk 1/2 teas...
italiansideeasy
Ingredients8 items
Ingredients
- 11/2 pounds lean ground beef
- 1/2pounditalian sausage
- 1onion, small -- chopped
- 1cupinstant potato flakes -- dry
- 1egg -- slightly beaten
- 1canbeef broth
- 1/2cupmilk
- 1/2teaspoonsalt
Directions
- 1
1 1/2 pounds Lean ground beef 1/2 pound Italian sausage 1 Onion, small -- chopped 1 cup Instant Potato Flakes -- Dry 1 Egg -- Slightly Beate
- 2
Shape into a 7" meatball
- 3
Place a trivet in pot
- 4
Place meat ball on a double thickness of cheesecloth (about 24" square)
- 5
Holding the ends of cheesecloth, gently lower meat into pot
- 6
Loosely fold cloth over top of meat
- 7
cook on LOW 6-7 hours
- 8
Holding ends of cloth, lift meat from pot