🫙 From the Spice Rack
Lemon Beef Oriental
1 lb Sirloin Butt Steak, cut into -bite-sized pieces 3 tb Vegetable oil 1 ts Salt 2 ts Grated lemon peel 2/3 c Beef broth 1 lb Fresh snow peas (Chinese pea -pods) 1/2 c Sliced frea...
chinesemaineasy
Ingredients8 items
Ingredients
- 1lbsirloin butt steak, cut into
- 1tsp salt
- 2tsp grated lemon peel
- 2/3cup beef broth
- 1lbfresh snow peas (chinese pea
- 1/4cup fresh lemon juice
- 1tbsp cornstarch
- 1/8tsp ground ginger
Directions
- 1
1 lb Sirloin Butt Steak, cut into -bite-sized pieces 3 tb Vegetable oil 1 ts Salt 2 ts Grated lemon peel 2/3 c Beef broth 1 lb Fresh snow pe
- 2
Stir-fry steak pieces until browned
- 3
Sprinkle with lemon peel
- 4
Add broth, peas and mushrooms
- 5
Stir-fry 1 minute longer
- 6
Combine lemon juice with cornstarch
- 7
Add to beef and cook until thickened and bubbly
- 8
Stir in ginger