🫙 From the Spice Rack
Kahlua Chili
1/2 cup Vegetable oil 4 Onions -- chopped 4 Cloves onion -- minced 4 pounds Ground beef 1 cup Green pepper -- chunked 1 cup Kahlua 1/2 cup Parsley -- chopped 6 tablespoons Chili po...
maineasy
Ingredients8 items
Ingredients
- 1/2cupvegetable oil
- 4onions -- chopped
- 4Cloveonion -- minced
- 4poundground beef
- 1cupgreen pepper -- chunked
- 1cupkahlua
- 1/2cupparsley -- chopped
- 6tablespoonchili powder
Directions
- 1
1/2 cup Vegetable oil 4 Onions -- chopped 4 Cloves onion -- minced 4 pounds Ground beef 1 cup Green pepper -- chunked 1 cup Kahlua 1/2 cup P
- 2
Add onions and garlic
- 3
saute until transparent
- 4
Add remaining ingredients except cheese and onions
- 5
Bring to boil
- 6
Reduce heat and simmer, partially covered, for 45 minutes
- 7
To serve, spoon chili on top of cooked, drained spaghetti in individual bowls and top with cheese and onions
- 8
Yields: 5 quarts.