🫙 From the Spice Rack
Jo Mazzotti-A Brunch Casserole
1/4 c Butter or oil 1 1/2 lb Lean ground pork Or use lean ground beef 8 lg Onions; sliced 8 oz Tomato paste; * see note 1 lb Mushrooms; sliced 1 Celery bunch; sliced 2 Green pepper...
maineasy
Ingredients7 items
Ingredients
- 1/4cup butter or oil
- 11/2 lb lean ground pork
- 8oztomato paste; * see note
- 1lbmushrooms; sliced
- 1celery bunch; sliced
- 2green pepper; diced
- 1/2lemon-juice only
Directions
- 1
1/4 c Butter or oil 1 1/2 lb Lean ground pork Or use lean ground beef 8 lg Onions
- 2
sliced 8 oz Tomato paste
- 3
see note 1 lb Mushrooms
- 4
sliced 1 Celery bunch
- 5
sliced 2 Green pepper
- 6
diced 1/2 Lemon-juice only Salt and pepper
- 7
to taste 1 lb Sharp cheddar cheese Noodles
- 8
see note Recipe by: Jo Merrill This large serving recipe with the strange name is excellent for a buffet supper