🫙 From the Spice Rack
Italian Flank Steak
2 envelopes (.7 oz each) fat-free Italian salad dressing mix 2 tablespoons vegetable oil 1 tablespoon lemon juice 1 flank steak (1 pound) Combine sald dressing mix, oil and lemon j...
italiansideeasy
Ingredients3 items
Ingredients
- 2envelopes (.7 oz each) fat-free italian salad
- 1tablespoonlemon juice
- 1flank steak (1 pound)
Directions
- 1
2 envelopes (.7 oz each) fat-free Italian salad dressing mix 2 tablespoons vegetable oil 1 tablespoon lemon juice 1 flank steak (1 pound) Co
- 2
Brush onto both sides of steak
- 3
place in a shallow dish
- 4
Cover and refrigerate several hours or overnight
- 5
Grill over hot coals for 4 minutes per side for medium, 5 minutes per side for medium-well or until desired doneness is reached
- 6
YIELD: 4 servings