🫙 From the Spice Rack
Inside-Out Stuffed Peppers
1 pound ground beef 1/2 cup onion -- chopped 1 can stewed tomatoes -- 16 oz. can 1 large green pepper -- chopped 1/2 cup long-grain rice -- uncooked 1/2 cup water 2 teaspoons worce...
maineasy
Ingredients8 items
Ingredients
- 1poundground beef
- 1/2cuponion -- chopped
- 1canstewed tomatoes -- 16 oz. can
- 1large green pepper -- chopped
- 1/2cuplong-grain rice -- uncooked
- 1/2cupwater
- 2teaspoonworcestershire sauce
- 1/2teaspoonsalt
Directions
- 1
1 pound ground beef 1/2 cup onion -- chopped 1 can stewed tomatoes -- 16 oz
- 2
can 1 large green pepper -- chopped 1/2 cup long-grain rice -- uncooked 1/2 cup water 2 teaspoons worcestershire sauce 1/2 teaspoon salt 1/4
- 3
Transfer to a greased 2 quart casserole
- 4
Add the next 8 ingredients
- 5
Cover and bake at 350 for 1 hour or until rice is tender
- 6
Uncover and sprinkle with the cheese
- 7
return to the oven until cheese melts, about 5 minutes
- 8
Source: Taste of Home Magazine: June/July 1995.
