🫙 From the Spice Rack
Honey Beef with Pineapple Salsa
2 tsp vegetable oil 2 tablespoons sesame seeds 2 cloves garlic -- crushed 500 grams beef strips 185 grams snow pea pods, fresh -- trimmed 2 zucchini -- chopped 3 tablespoons honey
maineasy
Ingredients8 items
Ingredients
- 2tspvegetable oil
- 2tablespoonsesame seeds
- 2clovegarlic -- crushed
- 500grams beef strips
- 185grams snow pea pods, fresh -- trimmed
- 2zucchini -- chopped
- 3tablespoonhoney
- 1tablespoonoyster sauce
Directions
- 1
2 tsp vegetable oil 2 tablespoons sesame seeds 2 cloves garlic -- crushed 500 grams beef strips 185 grams snow pea pods, fresh -- trimmed 2
- 2
Add sesame seeds and garlic and stir fry for 2 minutes or until seeds are golden
- 3
remove from wok and set aside
- 4
Add beef to wok
- 5
stir fry 2 minutes or until brown
- 6
add snow peas, honey and soy and oyster sauces
- 7
Return sesame seed mixture to wok and stir fry for 3 minutes or unti;l sauce thickens to make salsa, place pineapple, sugar, chives, lime ju
- 8
Toss to combine