Ham Flannagan's Va. Champ Chili
3 tablespoons Butter 2 To 3 jalepeno peppers -- chped 2 To 4 cloves garlic -- crushed 2 To 3 large onions -- sliced 3 To 4 lb diced sirloin or Fillet steak Pinch oregano Olive or p...
Ingredients
- 3tablespoonbutter
- 2to 3 jalepeno peppers -- chped
- 2to 4 cloves garlic -- crushed
- 2to 3 large onions -- sliced
- 3to 4 lb diced sirloin or
- 28ouncecan tomatoes
- 31/2 to 4 1/2 c water -- added as
Directions
- 1
3 tablespoons Butter 2 To 3 jalepeno peppers -- chped 2 To 4 cloves garlic -- crushed 2 To 3 large onions -- sliced 3 To 4 lb diced sirloin
- 2
Salt/pepper to taste Cumin powder Worchestershire sauce Saute peppers, garlic, and onion in butter
- 3
Add worchestershire sauce and cumin to taste
- 4
In Dutch oven or large skillet, brown meat chunks along with oregano and chili powder
- 5
Add first mixture (onions, etc), tomatoes, chili and water as needed
- 6
Bring to a boil rapidly, while stirring constantly
- 7
Reduce heat to very low while stirring, and add secret ingredients to taste
- 8
Add corn paste or arrowroot to thicken if desired