Gingered Beef Stir-Fry
1/2 lb Boneless beef sirloin steak -- cut 1/2-inch thick 1 ts Vegetable oil 1/8 ts Salt 1/8 ts Ground white pepper 1/2 c Sliced fresh mushrooms 1/2 c Snow peas 1/2 c Diagonally sli...
Ingredients
- 1/2lbboneless beef sirloin steak
- 1/8tsp salt
- 1/8tsp ground white pepper
- 1/2cup sliced fresh mushrooms
- 1/2cup snow peas
- 1/2cup diagonally sliced celery
- 1/4cup sliced green onions
- 1/4cup red pepper strips
Directions
- 1
1/2 lb Boneless beef sirloin steak -- cut 1/2-inch thick 1 ts Vegetable oil 1/8 ts Salt 1/8 ts Ground white pepper 1/2 c Sliced fresh mushro
- 2
Heat oil in wok or medium skillet over medium-high heat
- 3
Add beef and seasonings and stir-fry until beef is browned
- 4
Add vegetables and stir-fry until vegetables are tender crisp
- 5
Blend ginger, cornstarch, soy sauce, and 1 tablespoon water in small bowl
- 6
add to beef and cook, stirring, until sauce is thickened
- 7
Serve over rice
- 8
Microwave Oven Instructions =========================== Cut beef diagonally across grain into 1/8-inch slices